FOOD

Download Our Food Menu or Our Weekly Beer Menu

Daily Specials:

  • Monday: Happy Hour! $2 tacos and $3.50 pints after 5pm
  • Tuesday: $2.50 Selected Pints – All Day!
  • Wednesday: All you can eat fish & chips after 5pm – only $11.99!
  • Friday: Featuring seafood lunch & dinner specials and New England clam chowder

 

APPETIZERS

SPINACH ARTICHOKE DIP Our secret recipe. Warm and cheesy, served with tortilla chips for dipping, and sides of salsa & sour cream. $8.99

CHIPS & SALSA Zesty house made salsa served with tortilla chips for dipping. Small $3.49 Large $5.49

CHIPS & GUACAMOLE Our own guacamole with a hint of garlic and tortilla chips to scoop it up. Small $5.89 Large $8.89

VEGETABLE PLATE Carrots, celery, tomatoes and cucumbers served with ranch or blue cheese dressing. Small $4.69 Large $7.69

RUBICON HOT WINGS Deep-fried wings tossed in our classic Rubicon red sauce. Served with carrot and celery sticks and bleu cheese dressing. Half Dozen $7.99 One Dozen $12.49

WESTERN WINGS Deep-fried wings tossed in our BBQ sauce. Served with carrot and celery sticks and bleu cheese dressing. Half Dozen $7.99 One Dozen $12.49

PULLED PORK SLIDERS Spicy slow roasted pulled pork shredded and tossed with our BBQ sauce and cabbage, served in three toasted mini buns. $6.99

POTATO SKINS Four deep-fried potato skins with melted cheese, green onions and bacon. Served with a side of sour cream. $6.69

CHILI CHEESE POTATO SKINS Four deep-fried potato skins with melted cheese, red onions and Brewhouse chili. Served with a side of sour cream. $7.89

FISH TACOS Three corn tortillas filled with beer battered cod and topped with cabbage. Served with a side of tortilla chips and house made salsa. $7.29

RUBICON FRIES Criss-cut potatoes fried to a golden brown. Small $4.29 Large $7.29

CHILI CHEESE FRIES Rubicon Fries topped with a generous helping of Brewhouse chili, cheddar cheese, and red onions. Small $5.69 Large $8.69

ONION RINGS Giant beer battered rings served with a side of ranch dressing. Small $4.59 Large $7.59

CHILI CHEESE ONION RINGS Giant beer battered rings topped with a generous helping of Brewhouse chili, cheddar cheese, and red onions. Small $5.99 Large $8.99

GARLIC BREAD Two pieces of fresh sourdough roll toasted with garlic butter, melted parmesan cheese and a side of marinara. $4.59

SAUSAGE SAMPLER Select any two of our sausages: Morant’s bratwurst or the sausage of the day. Served on a bed of sauerkraut with a side of spicy mustard. $9.29

SOUPS & SALADS

TOSTADA SALAD Mixed greens served in a crispy flour tostada shell topped with black beans, corn, diced tomatoes & shredded cheddar. Served with a side of salsa and your choice of dressing. $8.69

CHEF’S SALAD Mixed greens topped with sliced ham, turkey, hard-boiled egg, cheddar and chopped tomatoes. Served with a side of Thousand Island dressing. $9.69

SPINACH SALAD Spinach topped with sliced Granny Smith apples, candied walnuts, dried cranberries & crumbled bleu cheese. Tossed with balsamic vinaigrette. $8.99

RUBICOBB SALAD Mixed greens with avocado, crumbled applewood bacon, tomato, cucumber, hard-boiled egg and crumbled bleu cheese. $9.69

CAESAR SALAD Crisp romaine lettuce tossed with parmesan, croutons and Caesar dressing. Small $5.99 Large $8.99

HOUSE SALAD Mixed greens served with a tomato, croutons, cucumber and parmesan cheese with your choice of dressing. Small $3.49 Large $5.49

SOUP OF THE DAY Ask your server for the house made soup of the day. Cup $3.49 Bowl $6.49

SOUP AND SALAD Your choice of soup or Brewhouse chili served with a small house salad. Cup $5.99 Bowl $7.99

SOUP AND HALF SANDWICH A cup or bowl of soup or Brewhouse chili served with half of a Turkey, BLT or Vegetarian Sandwich. Cup $5.99 Bowl $7.99

BREWHOUSE CHILI Our hearty house made meat and bean chili topped with cheddar cheese and onions. Yum! Cup $3.99 Bowl $6.79

RUBICON BURGERS & SANDWICHES

THE ULTIMATE BURGER The classic Rubicon burger served with lettuce, tomato, pickles, onion, & mayo. $8.59

BLACK ‘N’ BLEU BURGER Pepper-crusted and topped with applewood bacon and bleu cheese crumbles. Served with lettuce, tomato, pickles, onions, & mayo. $10.19

RUBI-Q BURGER Topped with cheddar, applewood bacon, a giant beer battered onion ring, & our BBQ sauce. $10.19

PATTY MELT Topped with grilled onions, melted Swiss and cheddar cheese, and served on toasted rye bread. $9.19

TRIPLE DARE Three times the meat, three times the cheese. Served with lettuce, tomato, pickles, onions, & mayo. We triple-dog-dare you! $13.59

MIDTOWN MESS BURGER Topped with house made chili, cheddar, onions and chopped tomatoes. Served open-face. $9.79

MUSHROOM SWISS BURGER Topped with thick-sliced Swiss cheese and grilled mushrooms. Served with lettuce, tomato, pickles, onions, & mayo. $9.39

SOUTHWEST TURKEY SANDWICH Grilled thin-sliced turkey breast, roasted red peppers & a green chile topped with melted pepperjack cheese and mayo. Served on Old Soul focaccia. $8.79

TURKEY SANDWICH Thin-sliced turkey breast with mayo, lettuce and tomato. Served on cranberry- walnut wheat bread. $8.19

HAM & TURKEY CLUB Thinly sliced ham & turkey with lettuce, tomato and bacon. Served on sliced sourdough. $8.99

TRI TIP SANDWICH Rubicon ale marinated tri tip served on a toasted garlic parmesan sourdough roll with lettuce, tomato and crispy onion strings. $10.99

REUBEN Hot pastrami with Swiss cheese, sauerkraut and thousand island dressing. Served on toasted rye, of course. $8.99

PORTABELLA SANDWICH Roasted portobello mushrooms and red peppers, with aioli and provolone. Served on Old Soul focaccia. $8.59

CHICKEN SANDWICH Chicken breast marinated in Rubicon IPA and fresh herbs. Grilled and served with lettuce, tomato, onions, and aioli on Old Soul focaccia. $8.99

BLT Four slices of thick applewood bacon served on toasted sourdough with lettuce, tomato and mayo. $8.59

VEGETARIAN SANDWICH Lettuce, tomato, red onion, guacamole and provolone on multigrain bread served with a side of sprouts. $7.49

PESTO CHICKEN SANDWICH Grilled chicken breast topped with pesto sauce, melted provolone, lettuce and sun-dried tomato spread. Served on a sourdough roll. $9.49

FISH & CHIPS LUNCH Three pieces of beer battered cod, served with Rubicon fries, tartar sauce & a lemon wedge. $8.99

BRATWURST SANDWICH Grilled Morant’s brat, simmered in Rubicon Pilsner and piled high with sauerkraut. Served on a sourdough roll with a side of spicy mustard. $9.59

SPECIAL SAUSAGE SANDWICH Sausage of the day topped with grilled onions and served on a sourdough roll. Served with a side of spicy mustard. $9.59

CHICKEN PARMAJOE SANDWICH Rubicon’s Chicken Parmigiana. Breaded chicken breast, topped with Joe’s fresh marinara and melted provolone. Served on a sourdough roll. $9.99

PULLED PORK SANDWICH Spicy slow-roasted pork shredded and tossed with our BBQ sauce and cabbage, served on a Grateful Bread bun. $8.99

PHILLY STEAK SANDWICH Thinly sliced rib eye and grilled onions & peppers topped with melted provolone, seasoned with garlic, salt & pepper. Served on a soft roll. $9.59

BUILD YOUR OWN GRILLED CHEESE Start with cheddar and provolone on grilled sourdough. $5.59

DINNER ENTREES

FETTUCCINE ALFREDO Fettuccine tossed with our delicious Alfredo sauce. Served with parmesan garlic bread. $8.99 Add chicken $1.99

CHICKEN PARMAJOE Rubicon’s Chicken Parmigiana. Breaded chicken breast topped with Joe’s fresh marinara and provolone on a bed of fettuccine. Served with parmesan garlic bread. $11.79

PORTABELLA PESTO PASTA Penne pasta tossed with portobello mushrooms, sun-dried tomatoes and pesto sauce. Served with parmesan garlic bread. $9.79 Add chicken $1.99

FISH & CHIPS DINNER Four pieces of beer battered cod served with Rubicon fries, tartar sauce & a lemon wedge. $11.49

SAUSAGE PLATTER Select any two of our sausages: Morant’s bratwurst or the sausage of the day. Served on a bed of sauerkraut with potato salad & a side of spicy mustard. $12.29

GRILLED CHICKEN Chicken breast, marinated in Rubicon IPA, grilled and topped with grilled mushrooms. Served with a side of seasonal vegetables and a baked potato. $11.29

TRI TIP DINNER Grilled Rubicon ale-marinated tri tip, served on a bed of crispy onion strings with a side of seasonal vegetables and a baked potato. $11.99

FULLY LOADED POTATO Baked potato topped with butter, sour cream, crumbled applewood bacon, green onion and melted cheddar cheese. $6.79

CHILI CHEESE POTATO Baked potato topped with Brewhouse chili, onion and cheddar cheese. $7.29

PESTO POTATO Baked potato topped with pesto sauce, sun-dried tomatoes, sautéed mushrooms & parmesan cheese. $7.29

BUILD YOUR OWN POTATO Start with a baked potato with butter. $4.59

DESSERTS

ICE CREAM Two scoops of vanilla ice cream alone or topped with chocolate sauce. $3.29

MUD PIE A generous slice of frozen mud pie topped with chocolate sauce. $4.59 Add a scoop of vanilla ice cream $1.59

  • Upcoming Events

    • April 22, 2014$2.50 Pint Tuesdays of our Flag Ship Brews
    • April 23, 2014 5:00 pmAll you can eat Fish &Chips After 5pm
    • April 24, 2014 5:00 pmRubicon Firkin Cask made fresh weekly
    • April 25, 2014 12:00 pmFeatured Seafood Lunch and Dinner Specials
    AEC v1.0.4
  • Daily Specials

    • Monday: Happy Hour! $2 tacos and $3.50 pints after 5pm
    • Tuesday: $2.50 Selected Pints – All Day!
    • Wednesday: All you can eat fish & chips after 5pm – only $11.99!
    • Friday: Featuring seafood lunch & dinner specials and New England clam chowder
  • Support Your Local Brewery!

    Beer Activists

    • Your help will be needed to contact your legislative representatives when state or federal regulatory initiatives threaten the livelihood of your local brewery, so visit supportyourlocalbrewery.org and sign up today!